Slow cooked coconut curry with peanuts, traditionally made with beef or chicken.
Fish and Bamboo
A delicate broth of fish and organic pork, cooked with bamboo shoots, young aubergine, chilli leaves and prahoc.
Beef sour soup
Sour soup with organic beef and morning glory.
Som Lor Kor Ko
The national soup dish of Cambodia. A delicious, pungent and inspired by what grows around the home: Young banana, pumpkin and seasonal Khmer greens. Ours is made with fish.
Beef and lemongrass
A zesty soup with organic beef, lemongrass, kaffir lime, shallots and galangal.
Fish and Sugar Palm Fruit
A seasonal soup of fish and sugar palm fruit.